{"id":8757,"date":"2023-03-14T17:55:44","date_gmt":"2023-03-14T17:55:44","guid":{"rendered":"https:\/\/thinkbeef.ca\/?p=8757"},"modified":"2026-04-06T15:05:33","modified_gmt":"2026-04-06T15:05:33","slug":"veal-piccata","status":"publish","type":"post","link":"https:\/\/thinkveal.ca\/?p=8757","title":{"rendered":"Veal Piccata"},"content":{"rendered":"<p class=\"p1\"><i>Fast enough for a fancy dinner any night of the week, this dish comes together quickly with fast-cooking veal cutlets and a simple citrus and wine pan-sauce. <\/i><i>To pound cutlets to the desired thickness, place between 2 sheets of parchment <\/i><span class=\"s1\"><i>paper and flatten with the bottom of a heavy skillet or flat side of a meat mallet.<\/i><\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-8929\" src=\"https:\/\/thinkveal.ca\/wp-content\/uploads\/2023\/03\/Veal-PiccataRT.jpg\" alt=\"\" width=\"1200\" height=\"1435\" srcset=\"https:\/\/thinkveal.ca\/wp-content\/uploads\/2023\/03\/Veal-PiccataRT.jpg 1200w, https:\/\/thinkveal.ca\/wp-content\/uploads\/2023\/03\/Veal-PiccataRT-251x300.jpg 251w, https:\/\/thinkveal.ca\/wp-content\/uploads\/2023\/03\/Veal-PiccataRT-856x1024.jpg 856w, https:\/\/thinkveal.ca\/wp-content\/uploads\/2023\/03\/Veal-PiccataRT-768x918.jpg 768w, https:\/\/thinkveal.ca\/wp-content\/uploads\/2023\/03\/Veal-PiccataRT-351x420.jpg 351w, https:\/\/thinkveal.ca\/wp-content\/uploads\/2023\/03\/Veal-PiccataRT-696x832.jpg 696w, https:\/\/thinkveal.ca\/wp-content\/uploads\/2023\/03\/Veal-PiccataRT-1068x1277.jpg 1068w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/p>\n<p><iframe loading=\"lazy\" title=\"Veal Piccata\" src=\"https:\/\/player.vimeo.com\/video\/819500026?dnt=1&amp;app_id=122963\" width=\"696\" height=\"392\" frameborder=\"0\" allow=\"autoplay; fullscreen; picture-in-picture; clipboard-write; encrypted-media; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\"><\/iframe><\/p>\n\n","protected":false},"excerpt":{"rendered":"<p>Fast enough for a fancy dinner any night of the week, this dish comes together quickly with fast-cooking veal cutlets and a simple citrus and wine pan-sauce. To pound cutlets to the desired thickness, place between 2 sheets of parchment paper and flatten with the bottom of a heavy skillet or flat side of a [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":8930,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rs_blank_template":"","rs_page_bg_color":"","slide_template_v7":"","footnotes":""},"categories":[41,38],"tags":[],"class_list":{"0":"post-8757","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-veal-cutlets","8":"category-recipes"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Veal Piccata - Thinkveal.ca<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thinkveal.ca\/?p=8757\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Veal Piccata - Thinkveal.ca\" \/>\n<meta property=\"og:description\" content=\"Fast enough for a fancy dinner any night of the week, this dish comes together quickly with fast-cooking veal cutlets and a simple citrus and wine pan-sauce. 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